Sugar Cookies

INGREDIENTS

• 2 3/4 cups all-purpose flour

• 1 teaspoon baking soda

• 1/2 teaspoon baking powder

• 1 cup butter (softened)

• 1 1/2 cups white sugar

• 1 egg

• 1 teaspoon vanilla extract

DIRECTIONS

• Preheat oven to 375 degrees..

• Mix together flour, baking soda, and baking powder in a bowl. Set aside.

• In a large bowl, cream the butter and sugar until you form a smooth mixture. Add the egg and vanilla and beat until incorporated.

• Gradually blend in the dry ingredients until you form a batter. With a spoon or a cookie scoop, form small dough balls and place them onto ungreased cookie sheets.

• Bake for 8 to 10 minutes in the preheated oven, or until golden.

• Let them sit on the cookie sheet for 2 minutes. Then transfer the cookies to a wire rack and let them cool to room temperature.

• ENJOY