Frozen S’mores

Marshmallow Recipes
Written By Carlene Szostak

Recipe from Reading Confetti

Ingredients

Use 8 graham crackers

About 1/3 of a bag of marshmallows

3/4 of a bag of milk chocolate chips

Instructions

Lay out four of the graham crackers, broken into different sized pieces.

line the baking sheet with aluminum foil to make clean up easier.

Use lots of marshmallows, so cut some of them in half to be sure the graham crackers were entirely covered.

Put them under the broiler and kept a very close eye on them.

Once they were golden brown, take them out and immediately topped them with another graham cracker.

Next, melt the chocolate in the microwave in 20 second intervals. Dip the smaller s'mores into the chocolate and put them on a parchment lined baking sheet.

Freeze them for about a half hour before eating.

Carlene Szostak

Carlene Szostak is a Literacy Champion, speaker, educator, author, and one of the three sisters behind CJ Corki. She is passionate about helping grandparents, parents, and caregivers build children's early literacy skills long before formal schooling begins. Through playful books, reading guides, and family-centered resources, Carlene encourages adults to make reading more interactive, meaningful, and fun.

Her work, including books like The Marshmallow Mystery, is designed to spark curiosity, imagination, and learning in young children. She is also the author of Plan, Organize, R.I.P. and other books for adults focused on legacy, life, and thoughtful preparation for the future. Carlene believes books can do more than entertain. They can prepare children for school, strengthen family relationships, and create lasting impact across generations.

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